Meao 20 Pcs Non-Stick Cream Horn Cones Tubes Stainless Steel Screw Croissant Pastry Baking Moulds Set, Cannoli Form Roll Mold Shaper for Christmas Anniversary and Daily Use #2
PROFESSIONAL BAKING TOOL – Cream horn molds, also known as Lady lock forms, delicious rolled pastry cones filled with cream, were originally used as an addition to the traditional Wedding Cookie table.
EASY TO USE – Wrap with puff pastry, bake them in the oven or fry in oil(Oven Safe for baking and fryer safe for deep fry), then fill with your favorite recipe, e.g.fill them with tuna, eggplant, guacamole and more, can be used for sweet desserts by filling them with, custard, pudding, whip and ice cream too.
SAFE TO USE – Made of 100% High Quality anti rust Stainless Steel with NO coating on both inside and outside, which is non-toxic and healthy.; heat resistant, durable and reusable. Great for making filled desserts or appetizers.
Amazon.com Price: $12.98 (as of 02/01/2024 03:59 PST- Details)
Just follow these four simple steps and bring the sweet ethnic taste of lady locks to your kitchen:
1. Cut puff pastry sheet into strips,starting at the pointed end, wrap the dough strips around the cream horn mold and work upward toward the larger end. Overlap each layer to avoid holes.
2. Bake until golden, about 15 minutes .(Our mould will fit perfectly in your oven and fryer safe for deep fry.)
3. Carefully slip out pastries from mold, cool .
4. Fill the hole with cream or anything you like, Note: If you want to make 4-or-5-layer cream horn, the width of strip is better to be about 1.5 inches; if you want more layers, the strip should be a little narrower.
Feature:
Stainless Steel.not rust and easy to maintain.
Easy to clean,smooth surface,clean and sanitary.good maintenance
Using simple,various shapes,suitable for restaurants,families,etc
Long service life,can be used repeatedly,unfavorable damage
Package content:
15pcs Croissant Molds
Specifications:
Material: 430 Stainless steel
Color: silver
Quantity: 15 pcs/set
Size: 12.5 × 2.7 cm
PROFESSIONAL BAKING TOOL – Cream horn molds, also known as Lady lock forms, delicious rolled pastry cones filled with cream, were originally used as an addition to the traditional Wedding Cookie table.
EASY TO USE – Wrap with puff pastry, bake them in the oven or fry in oil(Oven Safe for baking and fryer safe for deep fry), then fill with your favorite recipe, e.g.fill them with tuna, eggplant, guacamole and more, can be used for sweet desserts by filling them with, custard, pudding, whip and ice cream too.
SAFE TO USE – Made of 100% High Quality anti rust Stainless Steel with NO coating on both inside and outside, which is non-toxic and healthy.; heat resistant, durable and reusable. Great for making filled desserts or appetizers.
EAST TO MAINTAIN AND SPACE SAVING – Smooth surface prevents pastry sticking to it. Almost seamless cream horn molds do not catch dough and make it easy to remove baked goods. Dry thoroughly before storage. Only need a small space if you stack the cream horn molds together one by one.
SIZE AND NON-STICK – Height: 5.0 inches/12.5cm; Diameter:1.0 inches/2.7cm. Stainless Steel has excellent heat regulation properties, so when you follow the recipes accordingly, non stick baking is assured.
Specification: Meao 20 Pcs Non-Stick Cream Horn Cones Tubes Stainless Steel Screw Croissant Pastry Baking Moulds Set, Cannoli Form Roll Mold Shaper for Christmas Anniversary and Daily Use #2
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Amazon.com Price: $12.98 (as of 02/01/2024 03:59 PST- Details)
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