Soeos Mirin Japanese Cooking Wine, 16.9 fl oz, 500 ml, Traditional Rice Wine, Authentic Natural Sugar Cooking Wine, Sweet Mirin Rice Wine for Cooking and Condiments, Premium Mirin Cooking Wine

WHAT IS MIRIN: A common ingredient in Japanese cooking is mirin, a type of rice wine. It is comparable to sake but contains more sugar.
Mirin is used in a wide range of foods and culinary preparations, such as marinades, soups, stews, and sauces. In addition to being a crucial component of many traditional dishes like teriyaki, it also gives food a glossy finish. It tastes sweet and acidic in moderation. Mirin is a fantastic ingredient to use in both savory and sweet dishes. It can also be used as a marinade for meats, fish, poultry, and tofu, as well as a salad dressing.
HIGH QUALITY INGREDIENTS: Our mirin is made with only the highest-quality ingredients. We use premium short-grain rice that is polished to perfection, koji grown using traditional methods. The purest granulated sugar you can find is ours. We only use premium, all-natural that is meticulously harvested. Each granule of our sugar is a symbol of the care and labor that go into every stage of production. It is more than just a sweetener, it is a taste of tradition.
PACKAGED TO PERFECTION: Our mirin is packaged in a beautiful bottle, made of high-quality, BPA-free plastic. The bottle is designed to protect the delicate flavors of our mirin, while also being easy to pour and re-seal for your convenience.
SATISFACTION GUARANTEED: Soeos takes your satisfaction as our highest priority. Let us know any time for questions and concerns, as we value your voice to make things right